The National Academies: What You Need To Know About Infectious Disease

The National Academies

What You Need To Know About Infectious Disease

What do you know about infectious disease?

In 2008, about how many people worldwide were infected with HIV (human immunodeficiency virus)?

  • Sorry, that’s incorrect.

    In 2008, more than 33 million people worldwide were infected with HIV (human immunodeficiency virus). In that same year, an estimated 2 million people died from AIDS (acquired immunodeficiency syndrome), the final stage of HIV infection.

  • Sorry, that’s incorrect.

    In 2008, more than 33 million people worldwide were infected with HIV (human immunodeficiency virus). In that same year, an estimated 2 million people died from AIDS (acquired immunodeficiency syndrome), the final stage of HIV infection.

  • Correct!

    In 2008, more than 33 million people worldwide were infected with HIV (human immunodeficiency virus). In that same year, an estimated 2 million people died from AIDS (acquired immunodeficiency syndrome), the final stage of HIV infection.

About how much of its fish and seafood does the United States import?

  • Sorry, that’s incorrect.

    The United States imports more than 80 percent of its fish and seafood. About 20 percent of its fresh vegetables and 50 percent of its fresh fruits are imported. As wealthy nations demand such foods year-round, the increasing reliance on producers abroad means that food may be contaminated during harvesting, storage, processing, and transport—long before it reaches overseas markets.    

  • Sorry, that’s incorrect.

    The United States imports more than 80 percent of its fish and seafood. About 20 percent of its fresh vegetables and 50 percent of its fresh fruits are imported. As wealthy nations demand such foods year-round, the increasing reliance on producers abroad means that food may be contaminated during harvesting, storage, processing, and transport—long before it reaches overseas markets.    

  • Correct!

    The United States imports more than 80 percent of its fish and seafood. About 20 percent of its fresh vegetables and 50 percent of its fresh fruits are imported. As wealthy nations demand such foods year-round, the increasing reliance on producers abroad means that food may be contaminated during harvesting, storage, processing, and transport—long before it reaches overseas markets.    

“Antibiotic resistance” refers to:

  • Sorry, that’s incorrect.

    “Antibiotic resistance” refers to the ability of bacteria to resist the effects of an antibiotic. Antibiotic resistance occurs when bacteria undergo a genetic change that reduces or eliminates the effectiveness of drugs or other agents designed to cure or prevent infection.

  • Sorry, that’s incorrect.

    “Antibiotic resistance” refers to the ability of bacteria to resist the effects of an antibiotic. Antibiotic resistance occurs when bacteria undergo a genetic change that reduces or eliminates the effectiveness of drugs or other agents designed to cure or prevent infection.

  • Correct!

    “Antibiotic resistance” refers to the ability of bacteria to resist the effects of an antibiotic. Antibiotic resistance occurs when bacteria undergo a genetic change that reduces or eliminates the effectiveness of drugs or other agents designed to cure or prevent infection.

About how often is someone in the world newly infected with tuberculosis (TB)?

  • Correct!

    Someone in the world is newly infected with tuberculosis (TB) every second. In 2008 there were an estimated 9.4 million new cases of tuberculosis and 1.8 million deaths.The vast majority of TB deaths are in the developing world, and more than half of all deaths occur in Asia.

  • Sorry, that’s incorrect.

    Someone in the world is newly infected with tuberculosis (TB) every second. In 2008 there were an estimated 9.4 million new cases of tuberculosis and 1.8 million deaths.The vast majority of TB deaths are in the developing world, and more than half of all deaths occur in Asia.

  • Sorry, that’s incorrect.

    Someone in the world is newly infected with tuberculosis (TB) every second. In 2008 there were an estimated 9.4 million new cases of tuberculosis and 1.8 million deaths.The vast majority of TB deaths are in the developing world, and more than half of all deaths occur in Asia.

Which of the following diseases is NOT caused by a virus?

  • Sorry, that’s incorrect.

    Tuberculosis is caused by a bacterial infection. Chicken pox, the common cold, and influenza are all caused by viral infections.

  • Sorry, that’s incorrect.

    Tuberculosis is caused by a bacterial infection. Chicken pox, the common cold, and influenza are all caused by viral infections.

  • Sorry, that’s incorrect.

    Tuberculosis is caused by a bacterial infection. Chicken pox, the common cold, and influenza are all caused by viral infections.

  • Correct!

    Tuberculosis is caused by a bacterial infection. Chicken pox, the common cold, and influenza are all caused by viral infections.

The 1918 influenza pandemic (the so-called “Spanish” flu) is estimated to have killed how many people worldwide?

  • Sorry, that’s incorrect.

    The 1918 influenza pandemic is estimated to have killed between 50 million and 100 million people worldwide. Many of those deaths were due to the effects of pneumococcal pneumonia, a secondary complication of flu for which no antibiotics existed in 1918.

  • Sorry, that’s incorrect.

    The 1918 influenza pandemic is estimated to have killed between 50 million and 100 million people worldwide. Many of those deaths were due to the effects of pneumococcal pneumonia, a secondary complication of flu for which no antibiotics existed in 1918.

  • Correct!

    The 1918 influenza pandemic is estimated to have killed between 50 million and 100 million people worldwide. Many of those deaths were due to the effects of pneumococcal pneumonia, a secondary complication of flu for which no antibiotics existed in 1918.

Each year, how many Americans become infected by what they eat?

  • Sorry, that’s incorrect.

    Each year about 76 million Americans—or one in four—become infected by what they eat. Approximately 325,000 are hospitalized. More than 5,000 (14 a day) die.

  • Sorry, that’s incorrect.

    Each year about 76 million Americans—or one in four—become infected by what they eat. Approximately 325,000 are hospitalized. More than 5,000 (14 a day) die.

  • Correct!

    Each year about 76 million Americans—or one in four—become infected by what they eat. Approximately 325,000 are hospitalized. More than 5,000 (14 a day) die.

The human papillomavirus (HPV) causes about what percentage of cervical cancer cases?

  • Sorry, that’s incorrect.

    The human papillomavirus (HPV) causes more than 90% of cervical cancer cases.

  • Sorry, that’s incorrect.

    The human papillomavirus (HPV) causes more than 90% of cervical cancer cases.

  • Correct!

    The human papillomavirus (HPV) causes more than 90% of cervical cancer cases.

About what percentage of the antibiotics produced in the United States is added to animal feeds to promote growth?

  • Sorry, that’s incorrect.

    Almost 70% of all the antibiotics produced in the United States is added to animal feeds—not to fend off disease but to boost growth. These non-therapeutic uses of antibiotics are a perfect way to cultivate microbes that are resistant to antibiotics.

  • Sorry, that’s incorrect.

    Almost 70% of all the antibiotics produced in the United States is added to animal feeds—not to fend off disease but to boost growth. These non-therapeutic uses of antibiotics are a perfect way to cultivate microbes that are resistant to antibiotics.

  • Correct!

    Almost 70% of all the antibiotics produced in the United States is added to animal feeds—not to fend off disease but to boost growth. These non-therapeutic uses of antibiotics are a perfect way to cultivate microbes that are resistant to antibiotics.

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