The National Academies: What You Need To Know About Infectious Disease

The National Academies

What You Need To Know About Infectious Disease

Anthrax

Anthrax is caused by contact with the bacterium Bacillus anthracis, and it commonly infects hoofed animals, including cows, sheep, and goats. There are three main entry points for humans: through cuts in the skin, called cutaneous infections (mostly a problem for veterinarians and others who work with animals); by inhaling the anthrax spores (occurs most frequently when tanning hides or processing wool); or by eating meat contaminated with the bacteria.

In 2001, anthrax spores were sent through the U.S. Postal Service, infecting 22 people. Seven survivors had confirmed cases of cutaneous (skin) infection.

Symptoms
The symptoms of anthrax vary depending on the way the bacterium was transmitted. Symptoms of cutaneous anthrax usually appear 1 to 7 days after exposure and present as an itchy sore that looks something like an insect bite. It may blister and form a scab. There may be swelling surrounding the sore. The scab usually falls off within 2 weeks, but it may take longer for complete healing to take place. Symptoms of inhalation anthrax include fever, headache, shortness of breath, and chest pain. Symptoms of gastrointestinal anthrax are abdominal pain, bloody diarrhea, and nausea and vomiting.

Treatment
Most people with anthrax are treated with one or more antibiotics. Those with cutaneous anthrax are treated for 7 to 10 days, while those with the other types of anthrax are treated for as long as 60 days. But anthrax is a serious disease, especially if it gets into the bloodstream. In those cases, it can result in death.

Prevention
Clearly, the best way to prevent anthrax is to avoid exposure to the bacteria. If someone is exposed and does not yet have symptoms, preventive antibiotics may be given. A vaccine for anthrax is also available. It is typically given to military personnel and those at risk for exposure. The vaccine is given in a series of five doses.

Source:
http://www.ncbi.nlm.nih.gov/pubmedhealth/PMH0002301/

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What do you know about infectious disease?

Each year, how many Americans become infected by what they eat?

  • Sorry, that’s incorrect.

    Each year about 76 million Americans—or one in four—become infected by what they eat. Approximately 325,000 are hospitalized. More than 5,000 (14 a day) die.

  • Sorry, that’s incorrect.

    Each year about 76 million Americans—or one in four—become infected by what they eat. Approximately 325,000 are hospitalized. More than 5,000 (14 a day) die.

  • Correct!

    Each year about 76 million Americans—or one in four—become infected by what they eat. Approximately 325,000 are hospitalized. More than 5,000 (14 a day) die.

Infectious Disease Defined

Chronic Inflammation

A prolonged form of localized immune response to harmful agents and damaged tissue that is characterized by redness, swelling, heat, and/or pain.

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